Qualified dietary staff · Nutrition and Dietary Deficiencies
Employ sufficient staff with the appropriate competencies and skills sets to carry out the functions of the food and nutrition service, including a qualified dietician.
F801 in Virginia. Pick another state for the same tag.
Against expectation — 2025
Virginia cites F801 less often than its own record predicts
Versus expected share0.30×
0.30 times the national share — cited less often here than elsewhere.
Share of Virginia citations0.08%
Of every deficiency written in Virginia in 2025, this is the portion that was F801.
Virginia0.08%
National0.26%
Share of all citations that were F801.
Each state is measured against its own expected share, not against other states.
In the surveyor’s words
What Virginia surveyors wrote
F801 findings written in Virginia, one from each severity band recorded here, most serious first.
Severity is as the surveyor wrote it. Some findings had already been corrected before the survey.
F · No harm, potential for more than minimal, widespreadApril 24, 2025
Based on observation, interviews, and policy review, the facility failed to provide a qualified dietitian or other clinically qualified nutrition professional either full-time, part-time, or on a consultant basis. A qualified dietitian or other clinically qualified nutrition professional with appropriate competencies and skills ensures palatable, therapeutic meals are provided to meet the residents' needs and preferences and carries out the functions of the food and nutrition service for all residents at the facility.
Findings include:
1. …
Deficiency Index is independent and is not affiliated with, endorsed by, or approved by CMS, Medicare, or any government agency. About this data · Report a correction