Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident.
F803 in Idaho. Pick another state for the same tag.
Against expectation — 2025
Idaho cites F803 less often than its own record predicts
Versus expected share0.27×
0.27 times the national share — cited less often here than elsewhere.
Share of Idaho citations0.17%
Of every deficiency written in Idaho in 2025, this is the portion that was F803.
Idaho0.17%
National0.62%
Share of all citations that were F803.
Each state is measured against its own expected share, not against other states.
In the surveyor’s words
What Idaho surveyors wrote
F803 findings written in Idaho, one from each severity band recorded here, most serious first.
Severity is as the surveyor wrote it. Some findings had already been corrected before the survey.
E · No harm, potential for more than minimal, patternMay 7, 2026
Based on observation, menu and recipe review, interview, and facility policy review, the facility failed to ensure the menu, menu extension, and recipes were followed for six of 29 sample residents (Resident (R) 11, R91, R71, R75, R79, and R81) reviewed for menu compliance in one of one kitchen. This failure had the potential to affect nutritional adequacy for 73 of 80 residents consuming oral food. Findings include: During a resident group interview on 05/05/26 at 2:00 PM, with R11, R91, R71, R75, R79, and R81, they stated they did not always get what they were supposed to get. R75 and R71 stated they sometimes only received lettuce as the salad. They stated they used to receive large salads with fruit in it. …
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