Jersey Shore Skilled Nursing and Rehabilitation Ce

In the surveyor’s words

From the most serious findings on record at Jersey Shore Skilled Nursing and Rehabilitation Ce, in the surveyor’s own words.

• Actual harm, isolatedF604Jan 21, 2025

  Based on clinical record review, review of select facility policies and procedures, and staff interview, it was determined that the facility failed to ensure that a resident was free from abuse regarding the use of a physical restraint not required to treat a resident's medical symptoms for one of one resident reviewed for restraints resulting in actual harm (Resident 1). Findings include: Review of the policy entitled Abuse Prohibition, last reviewed on September 27, 2024, indicates that the facility prohibits abuse, mistreatment, neglect, misappropriation of resident/patient property, and exploitation for all patients. […]

• Actual harm, isolatedF686Dec 4, 2023

  Based on closed clinical record review and staff interview, it was determined that the facility failed to timely identify and treat a pressure ulcer for one of two residents reviewed, which resulted in actual harm (Residents CR1). Findings include: Closed clinical record review for Resident CR1 revealed the resident was admitted to the facility on [DATE], after a hospital stay with a list of complex medical diagnosis that included a new right leg below knee amputation, and surgery for repair of a left hip fracture. […]

• No harm, potential for more than minimal, widespreadF812Mar 27, 2026

  Based on observation and staff interview, it was determined that the facility failed to store food and maintain food service equipment in accordance with professional standards for food service safety in the facility's main kitchen. Findings include:Observation of facility's main kitchen on March 24, 2026, at 10:17 AM revealed the following: Water pooled on the floor in the corners under the dish machine area with various items of debris, including papers, straws, plastic lids and pieces of food. A large bulletin board extending across the wall behind the coffee brewing station was observed with significant visible dust along the top frame edge of the board. […]

• No harm, potential for more than minimal, widespreadF812May 16, 2025

  Based on observation and staff interview, it was determined that the facility failed to store, prepare, and serve food in a manner to prevent the potential spread of foodborne illness in the main kitchen and the facility's pantry for three of three nursing units (First, Second, and Third Floor Nursing Unit; Resident 70). Findings include: Review of the 2022 Food and Drug Administration's Food Code revealed that the temperature of the wash solution in spray type ware washers (dishwashers) that use hot water to sanitize may not be less than 160 degrees Fahrenheit and the temperature of the fresh hot water sanitizing rinse as it enters the manifold may not be more than 194 degrees Fahrenheit or less than 180 degrees Fahrenheit for a single tank, conveyor, dual temperature machine. […]

• No harm, potential for more than minimal, widespreadF812Apr 10, 2024

  Based on observation and staff interview, it was determined that the facility failed to store food in accordance with professional standards for food service safety and sanitation in the facility's main kitchen. Findings include: An observation of the facility's main kitchen on [DATE], at 8:38 AM revealed the following: A coffee station was observed with cabinets below the coffee maker with sliding doors. The tracks of the doors were filled with dried food, debris, and ground coffee. A household refrigerator located in the preparation area was observed with a dried white substance covering the lower interior shelf of the refrigerator and dried liquid spills on the interior door. […]