Deficiency Index

Concordia at Sumner

Copley, Ohio · CCN 366289

23 surveys since 2011. The first finding at harm level was recorded in 2015.

Data as of , released by CMS on October 8, 2026. Source: CMS Provider Data Catalog.

Citations on record
58
Surveys
23
Harm or worse
2
Immediate jeopardy
1
The record, 2011–2026
’11’15’20’25’26
No harm recordedHarm or worseNot surveyed
Immediate jeopardy1

Findings at the most serious level CMS records.

Beyond CMS’s monthly file15/23

Older surveys no longer in CMS’s monthly file or on Care Compare. They are shown here.

The facility

Certified beds
48
Ownership
Non profit - Corporation
Chain
CONCORDIA LUTHERAN MINISTRIES
County
Summit
Medicare-certified since
2004

CMS ratings

Overall
5
Health inspection
4
Staffing
2
Quality measures
5

CMS’s own Five-Star ratings.

Compared with similar facilities

Since 2021, this facility recorded more weighted findings than most of its peer group.

Weighted by harm level, against 67 not-for-profit facilities with fewer than 66 beds in Ohio.

Last survey on record

Jan 22, 2026

291 days ago.

Counts surveys with at least one finding. A clean survey leaves no record here, so the real gap may be shorter.

Staffing

MeasureThis facilityPeer median
Nurse hours per resident day3.604.41
Registered-nurse hours per resident day0.38—
Annual nurse turnover48.1%50.8%

As reported by the facility to CMS, beside the peer-group median.

Enforcement

No fines, payment denials or special-focus designation on the current CMS record.

Severity of recent findings

Citations by CMS scope and severity. Rows are harm level, columns are how widespread the finding was.
SeverityIsolatedPatternWidespread
Immediate jeopardyJ—K—L—
Actual harmG—H—I—
No harm, potential for more than minimalD1050.0%E315.0%F630.0%
No harm, potential for minimalA—B—C15.0%
CMS’s current file: 20 of the 58 citations on record.

Most frequently cited here

In CMS’s current monthly file.

  • F8124×

    Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.

  • F6773×

    Provide care and assistance to perform activities of daily living for any resident who is unable.

  • F8803×

    Provide and implement an infection prevention and control program.

  • F6892×

    Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.

  • F5691×

    Notify each resident of certain balances and convey resident funds upon discharge, eviction, or death.

In the surveyor’s words

From the most serious findings on record at Concordia at Sumner, in the surveyor’s own words.

  • Immediate jeopardy, isolatedF678Jan 25, 2021

    Based on review of a closed medical record, the facility policy related to Cardiopulmonary Resuscitation, the American Red Cross Cardiopulmonary Resuscitation (CPR) steps, Department of Public Health and Human Services CPR information, Emergency Medical Service (EMS) care record, and staff interview the facility failed to initiate CPR timely for one resident (Resident #40) who was found unresponsive, without a pulse or respirations, and was identified as a full code status. This resulted in Immediate Jeopardy and life-threatening harm when Resident #40 did not immediately receive CPR and expired in the nursing facility. This affected one of three residents reviewed for full code status and death. […]

  • No harm, potential for more than minimal, widespreadF812Feb 13, 2025

    Based on observations, interview, and policy review the facility failed to serve food in a sanitary manner. This had the potential to affect all residents who ate meals prepared in the kitchen. The census was 43. Findings include: Observations on 02/13/25 from 12:03 P.M. to 12:55 P.M. revealed [NAME] #100 plating food and Kitchen Aide (KA) #101 placing food trays consisting of open roast beef sandwiches with mashed potatoes, gravy, fruit cup and coleslaw into the food cart for transportation. KA #101 did not cover the fruit or coleslaw before putting the trays in the transport cart. [NAME] #100 was observed donning and doffing gloves throughout lunch service without washing his hands between glove changes. […]

  • No harm, potential for more than minimal, widespreadF812Feb 26, 2024

    Based on observations, interview, and facility policy review, the facility failed to ensure the kitchen was clean and sanitary. This had the potential to affect 35 residents that received meals from the facility. No residents were identified as receiving nothing by mouth. Findings Include: A tour of the kitchen on 02/20/24 from 8:00 A.M. to 8:15 A.M. revealed the reach-in refrigerator had dried milk on the bottom of it and a container of gravy was not labeled or dated and had a plastic spoon in it, the microwave had dried food splatter inside, the steam table had food splatter on it, the reach-in freezer had a bag of chicken not labeled or dated and stuck to the bottom of the freezer. This was verified by the Administrator on 02/20/24 at 8:17 A.M. Interview on 02/22/24 at 10:27 A.M. […]

  • No harm, potential for more than minimal, widespreadF838Feb 26, 2024

    Based on record review and interview, the facility failed to ensure the facility assessment was accurate and thorough regarding facility staffing. This had the potential to affect all 35 residents in the facility. Findings Include: Review of the facility assessment dated [DATE] revealed staffing was sufficient regarding the current amount of staff needed to care for the number and acuity of residents. There was no indication of the type and number of staff needed to provide care and services. Interview on 02/21/24 at 11:09 A.M. with Corporate Registered Nurse (RN) #298 confirmed the facility assessment was not thorough and accurate.

  • No harm, potential for more than minimal, widespreadF812Feb 24, 2022

    Based on observation, staff interview, and review of facility policy the facility failed to ensure kitchen staff wore appropriate hair coverings. This had the potential to affect 39 residents who received food from the kitchen. The facility census was 39. Findings include: Observation on 02/22/22 at 8:30 A.M. during tour of the kitchen, revealed Food Service Manager (FSM) #538 was not wearing a hairnet. Interview on 02/22/22 at 8:30 A.M. with FSM #538 confirmed he was not wearing a hairnet. Observation on 02/22/22 at 11:02 A.M. of the kitchen located on the [NAME] unit revealed Cook #580 was not wearing a hairnet. Interview on 02/22/22 at 11:02 A.M. with Cook #580 revealed she did not wear a hairnet because she wore her hair in braids and the hairnets did not fit. […]

Read 22 findings in full →The most serious and the most recent: 22 of 58 on record.

Every survey on record

FindingsAt actual harm or above

  • Jan 22, 2026Standard1 finding
  • Nov 13, 2025Complaint1 finding
  • Aug 25, 2025Complaint1 finding
  • Feb 13, 2025Complaint2 findings
  • Jul 24, 2024Complaint1 finding
  • Feb 26, 2024Standard6 findings
  • Jul 6, 2023Complaint2 findings
  • Feb 24, 2022Standard and complaint6 findings
Show the 15 earlier surveys
  • Jan 28, 2022Complaint2 findings
  • May 17, 2021Complaint1 finding
  • Jan 25, 2021Complaint3 findings · 1 harm
  • Nov 16, 2020Infection control1 finding
  • May 30, 2019Standard4 findings
  • Mar 29, 2018Standard2 findings
  • Jun 1, 2017Standard3 findings
  • Apr 25, 2017Complaint2 findings
  • Apr 14, 2016Standard4 findings
  • Mar 25, 2015Standard1 finding
  • Jan 29, 2015Standard6 findings · 1 harm
  • Jan 23, 2015Complaint1 finding
  • Oct 3, 2014Complaint1 finding
  • Jul 26, 2012—4 findings
  • May 12, 2011—3 findings

Surveys that found no deficiencies are not in CMS’s files and do not appear here.

Comparable facilities

The nearest facilities to this one in the same peer group, by weighted findings.

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