Meadowbrook at Bloomer
Bloomer, Wisconsin · CCN 525580
30 surveys since 2011, 7 of them producing a finding at harm level or worse.
Data as of , released by CMS on October 8, 2026. Source: CMS Provider Data Catalog.
- Citations on record
- 91
- Surveys
- 30
- Harm or worse
- 7
- Immediate jeopardy
- 3
Findings at the most serious level CMS records.
Older surveys no longer in CMS’s monthly file or on Care Compare. They are shown here.
The facility
- Certified beds
- 31
- Ownership
- For profit - Limited Liability company
- Chain
- SYNERGY SENIOR CARE
- County
- Chippewa
- Medicare-certified since
- 1995
CMS ratings
- Overall
- 3
- Health inspection
- 3
- Staffing
- 3
- Quality measures
- 3
CMS’s own Five-Star ratings.
Compared with similar facilities
Since 2021, this facility recorded somewhat more weighted findings than its peer group.
Weighted by harm level, against 92 for-profit facilities with fewer than 66 beds in Wisconsin.
Last survey on record
Apr 29, 2026
194 days ago.
Counts surveys with at least one finding. A clean survey leaves no record here, so the real gap may be shorter.
Staffing
| Measure | This facility | Peer median |
|---|---|---|
| Nurse hours per resident day | 4.00 | 3.73 |
| Registered-nurse hours per resident day | 1.12 | — |
| Annual nurse turnover | 59.0% | 45.7% |
As reported by the facility to CMS, beside the peer-group median.
Enforcement
No fines, payment denials or special-focus designation on the current CMS record.
Severity of recent findings
| Severity | Isolated | Pattern | Widespread |
|---|---|---|---|
| Immediate jeopardy | J— | K— | L— |
| Actual harm | G— | H— | I— |
| No harm, potential for more than minimal | D640.0% | E213.3% | F746.7% |
| No harm, potential for minimal | A— | B— | C— |
Most frequently cited here
In CMS’s current monthly file.
- F8123×
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
- F8803×
Provide and implement an infection prevention and control program.
- F6091×
Timely report suspected abuse, neglect, or theft and report the results of the investigation to proper authorities.
- F6281×
Provide the required documentation or notification related to the resident's needs, appeal rights, or bed-hold policies.
- F6411×
Ensure each resident receives an accurate assessment.
In the surveyor’s words
From the most serious findings on record at Meadowbrook at Bloomer, in the surveyor’s own words.
- No harm, potential for more than minimal, widespreadF812Apr 29, 2026
Based on observation, interview and record review the facility did not store, prepare, or serve food in a sanitary manner. This has the potential to affect all 30 residents. ~Staff did not consistently perform hand washing during food service.~Staff did not consistently take temperatures prior to food service.~Staff did not store cold and frozen foods in a timely manner after receiving food delivery.~Surveyor observed refrigerator/freezer logs incomplete on 3 separate units.~Surveyor observed ice scoop cleaning logs not complete.~Surveyor noted dishwasher temperature logs not complete.~Surveyor observed an open gallon of milk without a date on it.~Surveyor observed tray line service audit (food temps) incomplete.~Surveyor observed [NAME] F not wearing a beard restraint. […]
- No harm, potential for more than minimal, widespreadF880Apr 29, 2026
Based on observation and interview, the facility did not maintain an infection prevention and control program designed to provide a safe, sanitary, and comfortable environment to help prevent the development and transmission of communicable diseases and infections. The facility failed to ensure staff wore appropriate personal protective equipment (PPE) while handling soiled linens and laundry. This has the potential to affect 30 out of 30 residents.Findings include: Per facility policy titled Handling Linens and Laundry, dated January 2026, states: Purpose: To provide a process for safe and aseptic handling, washing, and storage of linen.7. Employees sorting or washing linens shall wear a gown/apron, gloves and if aerosolization occurs, a mask.16. […]
- No harm, potential for more than minimal, widespreadF812Mar 13, 2025
Based on observation, record review and interview, the facility did not prepare, store or distribute foods in a sanitary manner. The facility practices had the potential to affect all 25 residents. Dietary Aide (DA) G did not allow the thermometer probe to air dry of alcohol prior to inserting into glasses of milk and juice intended to be served to residents for breakfast. Resident foods that were brought in were not labeled with resident names/dates and disposed of in a manner to prevent illness. DA G was observed with her shirt, which had been sprayed with water and food debris, putting away clean dishes in a manner that contaminated the clean dishes. DA G put the clean dishes away when still saturated with water. […]
- No harm, potential for more than minimal, widespreadF880Mar 13, 2025
Based on observation, interview and record review, the facility did not establish and maintain an infection prevention and control program designed to provide a safe, sanitary, and comfortable environment and to help prevent the development and transmission of communicable diseases and infections. This has the potential to affect all 25 residents (R). -Residents with infection symptoms not placed on proper precautions. -Observations of Certified Nursing Assistants (CNA) not donning Personal Protective Equipment (PPE) and providing proper hand hygiene prior to entering/exiting rooms for residents on precautions. […]
- No harm, potential for more than minimal, widespreadF812Mar 6, 2024
Based on observation, interview and record review, the facility failed to store prepare and distribute food under sanitary conditions this has the ability to affect 21 of the facility's 22 residents. Low temperature chemical sanitization dish machine is used but the facility has no monitoring system in place to monitor the machine to ensure proper chemical sanitization occurs. Beard restraints were not always worn during food preparation. Oscillating fan on kitchen wall is dirty and blows towards food preparation areas. […]
Read 27 findings in full →The most serious and the most recent: 27 of 91 on record.
Every survey on record
FindingsAt actual harm or above
- Apr 29, 2026Standard6 findings
- Mar 13, 2025Standard and complaint5 findings
- Aug 26, 2024Complaint1 finding
- Mar 6, 2024Standard3 findings
- Jan 12, 2023Standard7 findings
- Mar 28, 2022Complaint1 finding
- Jan 24, 2022Complaint2 findings
- Dec 15, 2021Standard1 finding
Show the 22 earlier surveys
- Jun 22, 2021Complaint1 finding
- Apr 26, 2021Complaint2 findings
- Feb 23, 2021Complaint3 findings
- Jan 27, 2021Complaint1 finding
- Oct 20, 2020Complaint1 finding
- Sep 30, 2020Complaint4 findings
- Jul 2, 2020Complaint1 finding · 1 harm
- Jan 29, 2020Standard10 findings · 1 harm
- Sep 4, 2019Complaint1 finding
- Mar 26, 2019Standard4 findings
- Apr 26, 2018Standard and complaint7 findings
- May 22, 2017Complaint1 finding
- Mar 29, 2017Standard7 findings · 1 harm
- Dec 19, 2016Complaint2 findings
- May 18, 2016Standard1 finding
- Apr 23, 2015Standard2 findings
- Feb 12, 2015Complaint2 findings · 2 harm
- Dec 17, 2014Complaint3 findings · 1 harm
- Jul 24, 2014Complaint1 finding
- Apr 16, 2014Standard and complaint2 findings · 1 harm
- Jun 28, 2012—6 findings
- Feb 17, 2011—3 findings
Surveys that found no deficiencies are not in CMS’s files and do not appear here.
Comparable facilities
The nearest facilities to this one in the same peer group, by weighted findings.
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