Camelot Brookside
Jennings, Louisiana · CCN 195550
18 surveys since 2011, and no finding has been recorded at harm level.
Data as of , released by CMS on October 8, 2026. Source: CMS Provider Data Catalog.
- Citations on record
- 75
- Surveys
- 18
- Harm or worse
- 0
- Immediate jeopardy
- 0
No finding on record has been cited at harm level or above.
Older surveys no longer in CMS’s monthly file or on Care Compare. They are shown here.
The facility
- Certified beds
- 120
- Ownership
- For profit - Limited Liability company
- Chain
- PRIORITY MANAGEMENT
- County
- Jeffrson Davis
- Medicare-certified since
- 2002
CMS ratings
- Overall
- 5
- Health inspection
- 4
- Staffing
- 2
- Quality measures
- 5
CMS’s own Five-Star ratings.
Compared with similar facilities
Since 2021, this facility recorded somewhat fewer weighted findings than its peer group.
Weighted by harm level, against 82 for-profit facilities of 100–127 beds in Louisiana.
Last survey on record
Apr 22, 2026
201 days ago.
Counts surveys with at least one finding. A clean survey leaves no record here, so the real gap may be shorter.
Staffing
| Measure | This facility | Peer median |
|---|---|---|
| Nurse hours per resident day | 3.54 | 3.57 |
| Registered-nurse hours per resident day | 0.21 | — |
| Annual nurse turnover | 44.1% | 45.6% |
As reported by the facility to CMS, beside the peer-group median.
Enforcement
No fines, payment denials or special-focus designation on the current CMS record.
Severity of recent findings
| Severity | Isolated | Pattern | Widespread |
|---|---|---|---|
| Immediate jeopardy | J— | K— | L— |
| Actual harm | G— | H— | I— |
| No harm, potential for more than minimal | D1266.7% | E422.2% | F211.1% |
| No harm, potential for minimal | A— | B— | C— |
Most frequently cited here
In CMS’s current monthly file.
- F6563×
Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.
- F5842×
Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely.
- F8042×
Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature.
- F8122×
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
- F8802×
Provide and implement an infection prevention and control program.
In the surveyor’s words
From the most serious findings on record at Camelot Brookside, in the surveyor’s own words.
- No harm, potential for more than minimal, widespreadF804Apr 22, 2026
Based on observations, interviews, and record reviews, the facility failed to have a system in place to ensure coffee was served at a safe temperature to prevent scalds/burns for 1 (#79) resident. 112 residents consumed meals and beverages prepared by the facility's kitchen.Findings:Review of the American Burn Association Scald Injury Prevention Educator's Guide revealed in part: The severity of a scald injury depends on the temperature to which the skin is exposed and how long it is exposed. Older adults, identified as a high risk group, have thinner skin so hot liquids cause deeper burns with even brief exposure. […]
- No harm, potential for more than minimal, widespreadF880Mar 26, 2025
Based on observation, interview, and record review, the facility failed to maintain an infection prevention and control program designed to provide a safe, sanitary, and comfortable environment and to help prevent the development of communicable diseases and infection by failing to ensure: 1. staff removed soiled gloves and performed hand hygiene before exiting a resident's room; and 2. staff did not use soiled gloves to open the door of Room A Findings: Review of the facility's policy entitled, Isolation - Categories of Transmission-Based Precautions, revised on 03/20/2025, revealed, in part, gloves were to be removed and hand hygiene performed before leaving a resident's room. […]
- No harm, potential for more than minimal, patternF584Oct 29, 2024
Based on observations and interviews, the facility failed to provide a clean, comfortable, and homelike environment for 3 (#1, #2, #3) out of 3 (#1, #2, #3) sampled residents. The deficient practice had the potential to affect a total census of 108. Findings: Resident #1 On 10/28/2024 at 11:30 a.m., an observation of Resident #1's bathroom revealed a urinal hanging on the back of the safety bar of the toilet. The urinal was labeled with Resident #1's initials, did not have a lid, and was not stored in a bag. On 10/28/2024 at 12:46 p.m., a second observation of Resident #1's bathroom revealed the same urinal in the same place it was last seen. On 10/29/2024 at 1:55 p.m., an observation of Resident #1's bathroom and urinal was conducted with S6LPN (Licensed Practical Nurse). […]
- No harm, potential for more than minimal, patternF803Feb 7, 2024
Based on observation, interview and record review, the facility failed to ensure pureed menus and recipes were followed. This failure had the potential to contribute to an unpleasant dining experience, decreased intake, altered nutritional needs and weight loss. Findings: Review of the facility's diet manual revealed . Guidelines for Preparing Pureed Food with basic instructions that read: 1. Measure number of servings. 2. Drain well. Reserve liquid for use after blending, if needed . 5. Add 1/3 of measured liquid, no more than 1/2 to 1 oz (ounce) per serving is recommended . 8. Measure final product. […]
- No harm, potential for more than minimal, patternF812Feb 7, 2024
Based on observations, record review or review of policy and procedure and interviews, the facility failed to store, distribute, and serve food in accordance with professional standards for food service safety by failing to follow appropriate food handling practices as evidenced by: 1. Failing to ensure foods stored in the freezer were labeled and dated and 2. Failing to ensure staff present in the kitchen wore hairnets at all times and covered facial hair. The total census was 113 residents. Findings: A review of the facility's policy titled, Food Receiving and Storage, revealed in part: 1. Food Services, or other designated staff, will maintain clean food storage areas at all times . 7. […]
Read 20 findings in full →The most serious and the most recent: 20 of 75 on record.
Every survey on record
FindingsAt actual harm or above
- Apr 22, 2026Standard3 findings
- Mar 26, 2025Standard8 findings
- Oct 29, 2024Complaint2 findings
- Feb 7, 2024Standard and complaint7 findings
- Feb 15, 2023Standard4 findings
- Jun 7, 2022Infection control2 findings
- Jan 6, 2022Standard9 findings
- Dec 14, 2020Infection control1 finding
Show the 10 earlier surveys
- Mar 8, 2018Standard1 finding
- May 11, 2017Standard3 findings
- Jun 23, 2016Standard6 findings
- Jun 19, 2014Standard6 findings
- Mar 24, 2014Complaint1 finding
- May 17, 2013—5 findings
- Aug 16, 2012—3 findings
- Mar 30, 2012—9 findings
- Jan 5, 2012—2 findings
- May 27, 2011—3 findings
Surveys that found no deficiencies are not in CMS’s files and do not appear here.
Comparable facilities
The nearest facilities to this one in the same peer group, by weighted findings.
- Legrand Healthcare and Rehabilitation CenterBastropno harm findings
- The Lodge at Tangi PinesAmite2 harm findings
- Shreveport Manor Skilled Nursing & RehabilitationShreveportno harm findings
- Heritage Manor of Ville PlatteVille Platte2 harm findings
- Rosepine Retirement & Rehab Center, LLCRosepine1 harm finding
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