C C Young Memorial Home

In the surveyor’s words

From the most serious findings on record at C C Young Memorial Home, in the surveyor’s own words.

• No harm, potential for more than minimal, patternF550Jan 15, 2026

  Based on observation, interview, and record review, the facility failed to treat each resident with respect and dignity and care for each resident in a manner and in an environment that promotes maintenance or enhancement of his or her quality of life for 2 of 13 residents (Resident #67, and Resident #146) reviewed for rights. The facility failed to ensure the staff in the main dining room served Resident #67, and Resident #146, at the same time the other residents were served the lunch meal. These failures could place residents at risk of feeling like their dignity was being violated or the facility was not their home.Findings included: Record review of Resident #67's admission MDS assessment, dated 04/29/2025, revealed an [AGE] year-old female who was admitted to the facility on [DATE]. […]

• No harm, potential for more than minimal, patternF576Jan 15, 2026

  Based on interview, and record review the facility failed to ensure residents had the right to send and receive mail, and to receive letters, packages, and other materials delivered to the facility for the resident through the means other than a postal service for 7 of 7 residents reviewed for rights to forms of communication with privacy. The facility failed to deliver mail to the resident within twenty-four hours of delivery on premises or the facility's post office box according to their policy. This failure could place residents at risk of not receiving mail in a timely manner and could result in a decline in residents' psychosocial well-being and quality of life During a confidential group interview, 5 of 7 residents stated mail was not distributed at the facility on Saturdays. […]

• No harm, potential for more than minimal, patternF812Jan 15, 2026

  Based on observation, interview, and record review, the facility failed to store, prepare, distribute, and serve food in accordance with professional standards for food service safety in the facility's only kitchen reviewed for food safety. The facility failed to ensure dietary staff wore appropriate hair and beard restraint while in the kitchen.The facility failed to maintain the sanitizing solution used in the manual dishwashing process at the proper chemical concentration required for effective sanitation.These failures could place residents at risk for contamination, foodborne illness, and infection resulting in possible physical harm to residents receiving the food.Findings included:Observation of the kitchen on 01/13/2026 at 10:32 a.m. […]

• No harm, potential for more than minimal, patternF700Aug 31, 2023

  Based on observations, interviews, and record reviews the facility failed to review the risks and benefits of bed rails and enabler pivot assist bars with the resident or resident representative and obtain informed consent prior to installation for three (Residents #81, #312, #314) of 37 resident rooms observed and reviewed for bed rails/pivot assist bars in that: The facility failed to have consents signed for the pivot assist quarter bed rails for Residents #81, #312, and #314. This failure could affect residents who used bed rails/pivot assist bars at risk of the resident/responsible party not being aware of the risk. Findings included: 1. […]

• No harm, potential for more than minimal, patternF812Aug 3, 2022

  Based on observation, interview, and record review the facility failed to store, prepare, distribute, and serve food in accordance with professional standards for food safety in the facility's primary kitchen where all facility food is prepared. 1. The facility failed to ensure food items were covered, labelled, and dated. 2. The facility failed to ensure food items were kept away from airborne contaminants. 3. The facility failed to ensure raw food items were stored on the lowest shelf. These failures could place 84 of 86 residents, who receive food from the kitchen, at risk for food contamination and foodborne illness. Findings included: Observation on 08/01/2022 at 10:19am revealed fuzzy dust clumps on the door frame and automatic door closer on both doors leading into the kitchen. […]