Big Elm Retirement and Nursing Centers
Kannapolis, North Carolina · CCN 345342
12 surveys since 2010, 3 of them producing a finding at harm level or worse.
Data as of , released by CMS on October 8, 2026. Source: CMS Provider Data Catalog.
- Citations on record
- 47
- Surveys
- 12
- Harm or worse
- 3
- Immediate jeopardy
- 2
Findings at the most serious level CMS records.
Older surveys no longer in CMS’s monthly file or on Care Compare. They are shown here.
The facility
- Certified beds
- 50
- Ownership
- For profit - Individual
- Chain
- Independent
- County
- Rowan
- Medicare-certified since
- 1991
CMS ratings
- Overall
- 4
- Health inspection
- 4
- Staffing
- 4
- Quality measures
- 4
CMS’s own Five-Star ratings.
Compared with similar facilities
Since 2021, this facility recorded more weighted findings than most of its peer group.
Weighted by harm level, against 39 for-profit facilities with fewer than 66 beds in North Carolina.
Last survey on record
Aug 28, 2025
438 days ago.
Counts surveys with at least one finding. A clean survey leaves no record here, so the real gap may be shorter.
Staffing
| Measure | This facility | Peer median |
|---|---|---|
| Nurse hours per resident day | 5.10 | 3.57 |
| Registered-nurse hours per resident day | 0.58 | — |
| Annual nurse turnover | 42.0% | 45.8% |
As reported by the facility to CMS, beside the peer-group median.
Enforcement
No fines, payment denials or special-focus designation on the current CMS record.
Severity of recent findings
| Severity | Isolated | Pattern | Widespread |
|---|---|---|---|
| Immediate jeopardy | J— | K— | L16.3% |
| Actual harm | G— | H— | I— |
| No harm, potential for more than minimal | D637.5% | E425.0% | F16.3% |
| No harm, potential for minimal | A— | B318.8% | C16.3% |
Most frequently cited here
In CMS’s current monthly file.
- F6892×
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
- F8122×
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
- F5531×
Allow resident to participate in the development and implementation of his or her person-centered plan of care.
- F5541×
Allow residents to self-administer drugs if determined clinically appropriate.
- F5681×
Properly hold, secure, and manage each resident's personal money which is deposited with the nursing home.
In the surveyor’s words
From the most serious findings on record at Big Elm Retirement and Nursing Centers, in the surveyor’s own words.
- Immediate jeopardy, widespreadF607Mar 29, 2023
Based on record review, Police Department Detective, resident and staff interviews the facility failed to implement their abuse policies and procedures by failing to immediately initiate preventative and protective measures to safeguard all residents from exploitation and misappropriation of property when the facility became aware of an allegation of the Social Services Coordinator exploiting 2 residents at the Assisted Living Facility (ALF) operated by the same company and on the same campus as the skilled nursing facility (SNF). There was a high likelihood of misappropriation of property and/or exploitation leading to the loss of financial resources and irreplaceable personal belongings for all 45 residents who resided in the SNF. […]
- No harm, potential for more than minimal, widespreadF812Jul 11, 2024
Based on observations and interviews, the facility failed to label a container of thickened juice with an open date, discard expired milk, clean grease off the burner valve knobs and burner grates of the stove. Additionally, 3 of 3 dietary workers failed to wear beard coverings. These practices had the potential to affect food served to residents. The findings included: 1. The facility kitchen was toured on [DATE] with the Dietary Manager (DM) at 9:55 AM. a. The walk-in refrigerator was observed to have an open, undated carton of thickened juice. The DM reported the carton should have dated when it was opened. The DM explained thickened liquids were used for 24 hours after opening. The DM discarded the thickened juice. b. […]
- No harm, potential for more than minimal, widespreadF812Oct 29, 2021
Based on observations, staff interviews and record reviews, the facility failed to maintain refrigerator temperatures below 41 degrees Fahrenheit in 1 of 2 refrigerators (the walk-in refrigerator). This practice had the potential to affect the food served to all residents. The findings included: An observation on 10/26/2021 at 11:21am of walk-in refrigerator, noted temperature was 46 degrees Fahrenheit (F). The refrigerator door was not sealed closed. Review of the temperature log located on the outside panel of the refrigerator for 10/26/2021, for October 2021, showed that 23 out of 26 dates had temperatures ranging from 42-50 degrees Fahrenheit. An interview was conducted with the Certified Dietary Manager (CDM) and Assistant Dietary Manager (ADM) on 10/26/2021 at 11:21am. […]
- No harm, potential for more than minimal, widespreadF880Oct 29, 2021
Based on observations, record review, local health department representative interview, staff interviews and the Centers for Disease Control (CDC) COVID-19 Data Tracker for [NAME] county transmission rate, the facility failed to follow CDC guidance regarding appropriate Personal Protective Equipment (PPE) for counties of high county transmission rates when 1 of 1 staff members (Activities Director) failed to wear eye protection when conducting a Resident Council meeting with 4 of 4 residents (Resident # 26, Resident #27, Resident #33, and Resident #34), when 3 of 3 staff members (Infection Preventionist, Medication Technician (MT) #1 and MT #2) failed to wear eye protection when providing care to 3of 3 residents (Resident #33 and Resident #7, Resident #1) and when 1 of 1 staff members ( NA… […]
- No harm, potential for more than minimal, patternF812Mar 29, 2023
Based on observation, staff interviews and record review the facility failed to date thawing food items in one of one walk-in refrigerator when they were removed from the freezer. This practice had the potential to affect food served to residents. The findings included: 1. An initial observation of the walk-in refrigerator conducted on 3/20/23 from 10:02 AM to 12:17 PM with the Dietary Manager (DM) revealed the following food items did not have a date to indicate when the item was pulled from the freezer or a use by date: - Four - five-pound bags of frozen egg scrambled thawing in box - Raw flattened chicken breasts in a plastic bag approximately 10 pieces - Box of flattened chicken breasts in the box - One box of bacon with approximately one pound of bacon remaining - 15-pound box of… […]
Read 22 findings in full →The most serious and the most recent: 22 of 47 on record.
Every survey on record
FindingsAt actual harm or above
- Aug 28, 2025Standard4 findings
- Jul 11, 2024Standard5 findings
- Mar 29, 2023Standard and complaint7 findings · 1 harm
- Oct 29, 2021Standard4 findings
- May 22, 2020Complaint2 findings
- Jan 9, 2020Standard5 findings
- Mar 13, 2019Standard and complaint5 findings
- Mar 15, 2018Standard4 findings
Show the 4 earlier surveys
- Apr 28, 2016Standard4 findings
- May 22, 2015Standard4 findings · 1 harm
- Mar 17, 2011—1 finding · 1 harm
- Sep 30, 2010—2 findings
Surveys that found no deficiencies are not in CMS’s files and do not appear here.
Comparable facilities
The nearest facilities to this one in the same peer group, by weighted findings.
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