Deficiency Index

St. Catherine Center

Waco, Texas · CCN 455983

29 surveys since 2010. The first finding at harm level was recorded in 2020.

Data as of , released by CMS on October 8, 2026. Source: CMS Provider Data Catalog.

Citations on record
88
Surveys
29
Harm or worse
3
Immediate jeopardy
0
The record, 2010–2026
’10’15’20’25’26
No harm recordedHarm or worseNot surveyed
Harm or worse3

Findings where a surveyor recorded actual harm to a resident.

Beyond CMS’s monthly file23/29

Older surveys no longer in CMS’s monthly file or on Care Compare. They are shown here.

The facility

Certified beds
165
Ownership
Non profit - Corporation
Chain
ASCENSION LIVING
County
Mc Lennan
Medicare-certified since
1992

CMS ratings

Overall
5
Health inspection
4
Staffing
5
Quality measures
2

CMS’s own Five-Star ratings.

Compared with similar facilities

Not shown for this facility: too few citations in window (n=19, floor 20).

Last survey on record

Apr 30, 2026

193 days ago.

Counts surveys with at least one finding. A clean survey leaves no record here, so the real gap may be shorter.

Staffing

MeasureThis facilityPeer median
Nurse hours per resident day3.943.29
Registered-nurse hours per resident day0.63—
Annual nurse turnover28.2%41.3%

As reported by the facility to CMS, beside the peer-group median.

Enforcement

Fines
$13,065 across 1 penalty

Federal civil money penalties and remedies as CMS currently publishes them. Amounts may still be under appeal.

Severity of recent findings

Citations by CMS scope and severity. Rows are harm level, columns are how widespread the finding was.
SeverityIsolatedPatternWidespread
Immediate jeopardyJ—K—L—
Actual harmG18.3%H—I—
No harm, potential for more than minimalD650.0%E541.7%F—
No harm, potential for minimalA—B—C—
CMS’s current file: 12 of the 88 citations on record.

Most frequently cited here

In CMS’s current monthly file.

  • F6442×

    Coordinate assessments with the pre-admission screening and resident review program; and referring for services as needed.

  • F8122×

    Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.

  • F5501×

    Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights.

  • F5521×

    Ensure that residents are fully informed and understand their health status, care and treatments.

  • F5801×

    Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident.

In the surveyor’s words

From the most serious findings on record at St. Catherine Center, in the surveyor’s own words.

  • Actual harm, isolatedF580Apr 30, 2026

    Based on interview and record review, the facility failed to immediately inform the resident; consult with the resident's physician; and notify, consistent with his or her authority, the resident representative(s) when there is a significant change in the resident's physical, mental, or psychosocial status for one (Resident #50) of four residents reviewed for change of condition. The facility failed to recognize a change in condition in Resident #50 on 3/13/2026 after she was reported to the CNA to be experiencing stroke like symptoms and Resident #50 was not transported to the hospital until 3/14/2026. […]

  • Actual harm, isolatedF689Jul 20, 2022

    Based on observation, interview, and record review, the facility failed to ensure each resident received adequate supervision and assistance devices to prevent accidents for one (Resident #1) of three residents reviewed, in that: The facility failed to utilize a two-person transfer for Resident #1 when transferring her from her wheelchair to her bed, which resulted in the resident obtaining a laceration measuring 7cm x 2cm x 5cm and requiring 22 sutures. This failure placed could place residents that require two person transfers at risk for neglect, harm, pain, and injuries. […]

  • No harm, potential for more than minimal, widespreadF761Nov 10, 2022

    Based on observations, interviews, and record review the facility failed to ensure medications were stored in locked compartments to be accessed only by authorized personnel, and ensure medications were labeled in accordance with currently accepted professional principles, to include the appropriate accessory and cautionary instructions, and the expiration date in that: 148 residents medications were not properly labeled -Medications from pharmacy were not labeled with directions or expiration date. -Medication cart was left unlocked and unsupervised. […]

  • No harm, potential for more than minimal, widespreadF812Nov 10, 2022

    Based on observation, interview, and record review the facility failed to store, prepare, and serve food in accordance with professional standards for food service safety for one of four kitchens reviewed for kitchen sanitation. A. The facility failed to properly store, label and cover food in the facility's walk-in refrigerator in the kitchen on 11/08/2022 from 8:30 AM -10:00 AM. B. The facility failed to ensure Dietary Baker I properly sanitized hands when placing food in bowls. C. Dietary Cook J failed to wear hair net when entering the main kitchen on first floor and Sous Chef K failed to wear a beard net when preparing food on the prep table in the main kitchen. […]

  • No harm, potential for more than minimal, widespreadF812Aug 19, 2021

    Based on observation, interview, and record review, the facility failed to properly store, prepare, distribute and serve food in accordance with the professional standards for food service safety in the facility's only kitchen reviewed for safety requirements. 1. The facility failed to ensure food items in the dry pantry were labeled, dated, sealed, and free of dirt and sticky substance. 2. The facility failed to ensure food items in the refrigerator and freezer were sealed, labeled, and dated appropriately. 3.The facility failed to ensure staff wore hair restraints while in the kitchen. These failures could place residents at risk for food-borne illness and cross contamination. Findings included: 1). […]

Read 20 findings in full →The most serious and the most recent: 20 of 88 on record.

Every survey on record

FindingsAt actual harm or above

  • Apr 30, 2026Standard4 findings · 1 harm
  • Dec 9, 2025Complaint1 finding
  • Feb 26, 2025Standard2 findings
  • Sep 10, 2024Complaint1 finding
  • Jan 25, 2024Standard3 findings
  • Nov 16, 2023Complaint1 finding
  • Nov 10, 2022Standard2 findings
  • Jul 20, 2022Complaint1 finding · 1 harm
Show the 21 earlier surveys
  • Aug 19, 2021Standard4 findings
  • May 27, 2020Complaint1 finding · 1 harm
  • Jan 9, 2020Complaint1 finding
  • Nov 6, 2019Standard8 findings
  • Sep 26, 2018Standard and complaint7 findings
  • Dec 19, 2017Complaint3 findings
  • Aug 24, 2017Standard5 findings
  • Feb 27, 2017Complaint3 findings
  • Jul 27, 2016Standard and complaint4 findings
  • Feb 26, 2016Complaint1 finding
  • Nov 10, 2015Complaint3 findings
  • Aug 6, 2015Standard1 finding
  • Dec 29, 2014Complaint1 finding
  • Oct 29, 2014Complaint1 finding
  • Sep 25, 2014Standard5 findings
  • Oct 24, 2013—2 findings
  • Nov 15, 2012—8 findings
  • Feb 3, 2012—2 findings
  • Oct 26, 2011—5 findings
  • Nov 18, 2010—4 findings
  • Oct 13, 2010—4 findings

Surveys that found no deficiencies are not in CMS’s files and do not appear here.

Comparable facilities

The nearest facilities to this one in the same peer group, by weighted findings.

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