Park Villa

In the surveyor’s words

From the most serious findings on record at Park Villa, in the surveyor’s own words.

• Immediate jeopardy, isolatedF689Mar 17, 2021

  The facility had a census of 34 residents. The sample included three residents reviewed for elopement risk. Based on observation, record review, and interview, the facility failed to adequately monitor and supervise cognitively impaired Resident (R) 1, when she exited the facility through the unlocked, unalarmed front entrance door without staff's knowledge and was outside for approximately 25 minutes before staff located her. This deficient practice placed R1 in immediate jeopardy and had the potential to affect the other 13 residents at risk for elopement. […]

• No harm, potential for more than minimal, widespreadF801Apr 15, 2026

  Based on observation, record review, and interview, the facility failed to employ a full-time certified dietary manager for the 31 residents who resided in the facility and received meals from the facility kitchen. Findings included: - 04/14/26, a review of the noon meal consisted of shrimp, cornbread, cooked sliced squash, rice, and yellow cake with chocolate frosting. On 04/14/26 at 11:15 AM, observation revealed Dietary Staff (DS) BB in the kitchen overseeing the preparation of the noon meal. On 04/13/26 at 10:56 AM, DS BB verified she was not a Certified Dietary Manager (CDM). […]

• No harm, potential for more than minimal, widespreadF812Apr 15, 2026

  Based on observation, record review, and interview, the facility failed to store, distribute, and serve food by professional standards for food service safety in the facility's kitchen. The facility failed to label, seal, and date food stored in the refrigerator/freezer and dry storage area. The facility also failed to consistently log freezer/refrigerator temperatures. Findings included:- On 04/13/26 at 08:10 AM, observation in the kitchen revealed the following:A white upright freezer had approximately one-quarter inch (in) of ice built up along the inside of the freezer and the shelves.The refrigerator located in the kitchen had a plastic bag with unlabeled, undated sliced yellow cheese.The March 2026 Freezer/Refrigerator Temperature Logs lacked documentation of the readings for the… […]

• No harm, potential for more than minimal, widespreadF801Jul 24, 2024

  The facility had a census of 35 residents. The sample included 12 residents. Based on observation, record review, and interview, the facility failed to employ a full-time certified dietary manager for the 35 residents who resided in the facility and received meals from the facility kitchen. This placed the residents at risk for inadequate nutrition. Findings included: - On 07/23/24, a review of the noon meal consisted of barbeque meatballs, red potato salad, creamy sweet corn, dinner roll, and chocolate pudding. On 07/23/24 at 11:30 AM, observation revealed Dietary Staff BB in the kitchen overseeing the preparation of the noon meal. On 07/22/24 at 12:30 PM, Dietary Staff BB verified he was not a certified dietary manager. […]

• No harm, potential for more than minimal, widespreadF812Jul 24, 2024

  The facility had a census of 35 residents. The sample included 12 residents. Based on observation, record review, and interview, the facility failed to store, prepare, distribute, and serve food in accordance with professional standards for food service safety, in one of one kitchen. This placed the residents who received their meals from the facility's kitchen at risk for foodborne illness. Findings included: - On 07/22/24 at 07:50 AM, observation in the kitchen revealed the following: The refrigerator had an unlabeled, undated half-full plastic bag of chicken strips, an unlabeled and undated plastic bag with five hamburger patties, an uncovered metal pan of blueberry crisp, and an unsealed plastic bag of yellow cheese slices. […]