Green Acres Care Center LLC

In the surveyor’s words

From the most serious findings on record at Green Acres Care Center LLC, in the surveyor’s own words.

• Actual harm, isolatedF689Jan 12, 2026

  Based on observation, staff interview, record review, and review of the facility's policy titled Fall Prevention Program, the facility failed to provide an environment free from accident hazards for one of three Residents (R) (R1) reviewed for accidents. On 11/18/2025, actual harm occurred when R1 attempted to use her bathroom, which was under renovation, and her sock became stuck to the glue on the bathroom floor, resulting in an unwitnessed fall. R1 sustained a right humerus shaft fracture, right open distal femur fracture, and a hematoma over the right inferior frontal scalp. […]

• No harm, potential for more than minimal, widespreadF812Apr 26, 2026

  Based on observations, staff interviews, and a review of the facility's records, and facility's policies titled Date Marking for Food Safety, and Sanitation Inspection, the facility failed to discard expired food items and failed to properly label and date. Additionally, the facility failed to maintain sanitary practice with ice machine. The deficient practices had the potential to place 101 of 102 residents who received an oral diet from the kitchen at risk of contracting a foodborne illness. […]

• No harm, potential for more than minimal, widespreadF812May 8, 2025

  Based on observations, staff interviews, and review of the facility policies titled Food Storage Areas and Food from Family Members, the facility failed to ensure food items were labeled, dated, and securely wrapped in the kitchen storage areas and in two of two resident pantries. In addition, the facility failed to ensure that staff food items were stored separately from resident food items. These failures had the potential to place the 89 residents who consumed food from the kitchen at risk of foodborne illness. Findings include: Review of the facility's policy titled, Food Storage Areas, dated 4/20/2024, indicated, It is the intent of this center to store food in a manner that maintains quality and safety. […]

• No harm, potential for more than minimal, widespreadF812Mar 17, 2022

  Based on observation, staff interview, and review of the facility policy Food Preparation Safety and Service, the facility failed to ensure expired foods were properly discarded and opened food items were properly dated and labeled in the walk-in cooler, the walk-in freezer, and the dry food pantry. In addition, the facility failed to ensure the oven and food carts were clean. This deficient practice had the potential to affect 83 of 85 residents receiving an oral diet. Findings Include: Review of the facility policy Food Preparation Safety, and Service dated ,d+[DATE] revealed all food sources not in their original packages are covered, dated, and labeled. Further information on this policy includes Part C. […]

• No harm, potential for more than minimal, isolatedF550Apr 26, 2026

  Based on observations, resident and staff interviews, and review of the facility policy titled, Promoting/Maintaining Resident Dignity the facility failed to protect and value one resident (R88) of 39 sampled resident private space. Specifically, staff failing to ensure knocking on R88 bedroom door before entering. Findings include: Review of facility policy titled, Promoting/Maintaining Resident Dignity with a revision date of 01/08/2026 stated under the Policy section, it is the practice of this facility to protect and promote resident rights and treat each resident with respect and dignity as well as care for each resident in a manner and in an environment, that maintains or enhances resident's quality of like by recognizing each resident's individually. […]